Dietitian certification in Malaysia is a crucial aspect of the healthcare system, ensuring that individuals providing nutritional advice and dietary management possess the necessary knowledge
The Malaysian Food Pyramid serves as a visual guide to help individuals make informed dietary choices that promote health and well-being. This pyramid is structured
The Dietitian Association of Malaysia (DAM) plays a pivotal role in shaping the landscape of nutrition and dietetics within the country. Established to represent the
A dietitian is a qualified health professional who specializes in the field of nutrition and dietetics. They possess extensive knowledge about the relationship between food,
Skin eczema, often known simply as eczema, is a common skin condition that affects people of all ages. Despite its high prevalence, many individuals dismiss
As we age, our bodies undergo significant changes. Among these, one of the most concerning changes is the gradual loss of muscle mass and strength,
Understanding the Ketogenic Diet: A Simple Guide for Everyone In recent years, the ketogenic (or “keto”) diet has gained popularity as a way to lose
Understanding Thalassemia: The Basics Thalassemia is an inherited blood disorder in which your body doesn’t produce enough healthy hemoglobin, a protein in red blood cells
The Current Situation of Alzheimer’s in Malaysia and Singapore Alzheimer’s and other forms of dementia are on the rise in Malaysia and Singapore, driven by
“Dad! You have already brushed your teeth twice this morning, you can go eat now.” “No! You silly, that was yesterday, you are always forgetful!”
As we age, muscle loss becomes a common issue, particularly for those facing conditions such as sarcopenia, Alzheimer’s disease, or muscle-wasting conditions. Muscle loss, known
Immunoglobulin A Nephropathy (IgA nephropathy) and Chronic Kidney Disease Table of Contents IgA Nephropathy (IgAN), also known as Berger’s disease, is a relatively rare autoimmune
A bowl of porridge brings warmth to cancer patients Table of Contents The Deliciousness and Nutrition of Porridge Porridge has always been one of the
Springtime Jade Mushroom During the New Year, people often welcome the new year with sumptuous feasts, while the Springtime Jade Mushroom, as a vegetarian delicacy,
What nutritional problems do patients with dementia encounter? How can diet be used to delay dementia? Table of Contents Malnutrition and muscle loss are major
Five-Spice Spring Rolls Five-Spice Spring Rolls carry special symbolism on the New Year’s table, representing auspiciousness and good wishes. The process of making them often
Water Intake during Dialysis ? Tips to Limit Water Intake Table of Contents During kidney dialysis, it is crucial to pay attention to water intake,
Guidelines for Tube Feeding’s Caretakers Table of Contents ** ** ** Suitable Milk Formula for Nasogastric Tube Feeding For patients undergoing nasogastric tube feeding, selecting
Debunk 3 Diet Myths for Kidney Diseases Table of Contents Myth 1: Can kidney patients drink soup made from pork or chicken? Although soup made
Diet for Polycystic Kidney Disease (PKD) Table of Contents Autosomal Dominant Polycystic Kidney Disease (ADPKD), commonly known as polycystic kidney, is a congenital genetic disorder.
